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The Art of Fermentation
Submitted by b0ard3r on Thu, 10/07/2025 - 10:11am
The Art of Fermentation is the most comprehensive guide to do-it-yourself home fermentation ever published. Sandor Katz presents the concepts and processes behind fermentation in ways that are simple enough to guide a reader through their first experience making sauerkraut or yogurt, and in-depth enough to provide greater understanding and insight for experienced practitioners. Selling for $20 Text 25O 52 one 3 0 eight four Photos:
 Town: Rossland, BC Always use caution and do not send or receive payment without ensuring the item is legitimate.
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