Grind pizzas tonight!

Thursday, November 7, 2024

Oh my, have we got amazing take-out pizzas for you this week! Including Chicken Marbella and Bodega Brie!!!

You’re going to have such a difficult time deciding between these: the absolutely fabulous Chicken Marbella (marinated chicken thighs, olives, capers, prunes, white wine, oregano, fresh mozzarella), the vegelicious Bodega Brie (brie, garlic, arugula, fresh tomatoes, pine nuts, capers, fresh basil and olive oil), the decadent Pear and Gorgonzola (sliced crimson pears with diced red onion, garlic and extra-virgin olive oil, topped with gorgonzola cheese and balsamic), the meat lover’s Pepperoni (with fresh mozzarella, red onion and garlic on homemade tomato sauce - try it with a honey drizzle!), and the lovely, classic Margherita (fresh basil and fresh mozzarella on homemade tomato sauce).

TO ORDER go to grindtogo.com to pre-order the pizzas you want. When you go to check out, it will automatically assign the first available time. If you'd prefer to pick them up later, click on the time assigned and it will take you to a menu where you can choose a different time. Pay online, and then drop by the Grind to pick them up at the pickup time. Thanks so much for your support!

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