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Pizzas are back at the Grind this Thursday!
Submitted by Alpine Grind Coff... on Tue, 10/12/2024 - 11:40am
Woohoo! We’re back with delicious thin-crust take-out pizzas this Thursday, Dec. 12! We’ve got some beauties this week! The super tasty Salami & Kalamata (Genoa salami, kalamata olives, rosemary crumb and fresh mozzarella on homemade tomato sauce), the vegelicious Mushroom and Béchamel (sauteéd cremini, oyster and shiitake mushrooms on a béchamel white sauce with garlic, red onion and fresh mozzarella), the decadent Pear and Gorgonzola (sliced crimson pears with diced red onion, garlic and extra-virgin olive oil, topped with gorgonzola cheese and balsamic), the meat lover’s Pepperoni (with fresh mozzarella, red onion and garlic on homemade tomato sauce - try it with a honey drizzle!), and the lovely, classic Margherita (fresh basil and fresh mozzarella on homemade tomato sauce). TO ORDER go to grindtogo.com to pre-order the pizzas you want. When you go to check out, it will automatically assign the first available time. If you'd prefer to pick them up later, click on the time assigned and it will take you to a menu where you can choose a different time. Pay online, and then drop by the Grind to pick them up at the pickup time. Thanks so much for your support! Photos:
Town: Rossland, BC |
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Take-out pizzas Thursday night! Yum!!!
Pizza for dinner tonite! Order before 5pm at grindtogo.com.